This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: – Allergens: undeclared mustard in cooked Lyoner sausage from Germany, following an official control on the market. Notified by Germany, distributed also to France, Ireland and Netherlands; – Pathogenic micro-organisms: Salmonella spp. […]![]()
